Gabby's Peruvian Restaurant & Catering

Gabby's Peruvian Restaurant & Catering Gabby's Peruvian Restaurant & Catering Gabby's Peruvian Restaurant & Catering
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Gabby's Peruvian Restaurant & Catering

Gabby's Peruvian Restaurant & Catering Gabby's Peruvian Restaurant & Catering Gabby's Peruvian Restaurant & Catering
  • Home
  • Menu
  • About Us

Restaurant Menu

1002 S. Seneca St. Wichita, Ks 67213/PH (316)613-8050

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APPETIZER

PAPA A LA HUANCAINA

Boiled potato in spicy yellow sauce and cream cheese.

$ 7.50

CAUSA

Potato with aji amarillo, lime, celery, mayonaise and chicken.

$ 7.99

ANTICUCHO DE CARNE

Grilled pieces of tenderloin skewers marinated in panca sauca. Served with golden potatoes.

$ 11.99

YUCA

Crispy golden Peruvian yuca fries.  Served with Huancaina and jalapeno sauce.

$ 6.99

PAPA RELLENA

Potato croquette stuffed with meat, eggs, and raisins.  Served with salsa criolla.

$ 7.50

TAMAL

Traditional Peruvian tamal.  Served with salsa criolla.

$ 3.50

ANTICUCHO PERUANO

Grilled beef heart skewers marinated with panca sauce. Served with golden potatoes.

$ 10.99

SAMPLER

Ceviche de pescado, calamari, causa and papa a la huancaina.

$ 24.99


SOUPS & SALADS


AGUADITO SOUP

Cilantro based with chicken, rice, peas and carrots, corn and potato

$ 7.99

PARIHUELA SOUP

Calamari, squid, shrimp, fish, mussels.

$ 16.99

CHUPE DE CAMARONES

Shrimp bisque with rice, Peruvian corn, egg, cheese,  peas and bean and splash of milk.

$ 16.99

QUINOA SALAD
Quinoa, avocado, cilantro, tomatoes, potatoes, lime with a house dressing.

$ 7.99

HOUSE SALAD

Lettuce, tomato, cucumber and house dressing.

$ 5.99





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BEEF

LOMO SALTADO

Beef stir-fried with onions, garlic, tomatoes, cilantro, white  wine and soy sauce. Served with rice and fries.

$ 13.50

SECO DE CARNE

Beef stew with cilantro, spinach, garlic, green peas and carts.  Served with rice and beans

$ 13.50

ARROZ CHAUFA

Peruvian style stir-fried rice with your choice of beef, por and/or chicken.

$ 10.99      1 meat

$ 12.99      2 meats

$ 13.99      3 meats

BISTEC A LO POBRE

7 oz grilled beef tenderloin.  Served with fries, fried plantains, fries eggs, rice and salad.

$ 16.99

LOMO A LO MACHO

Grilled beef tenderloin with a cream aji Amarillo sauce with a seafood mix. Served with rice, fried yuca and fried plantains.

$ 18.99

MALAYA DORADA

Skirt steak. Served with rice, fried yuca and salsa criolla.

$ 14.99

TALLARIN VERDE CON BISTEC

Pasta with spinach based pesto.  Served with 7 Oz grilled tenderloin.

$ 14.99

TACU TACU

Beans and rice combination topped with choice of:  Lomo saltado or seco de carne.

$ 15.50

PERUVIAN BREAKFAST

Chicharron, tamal, fried sweet potato. Served with salsa criolla, bread and coffee.

$ 13.99





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SEA FOOD

CHAUFA DE MARISCOS

Stir-fried rice with green onions, red bell peppers, sesame oil, eggs and seafood mix.

$ 16.99

ARROZ CON MARISCOS

Rice cooked in aji amarilla and panca sauce with shrimp, mussels, calamari, squid, lime, cilantro.

$ 16.99

CEVICHES

Tilapia cured in lime juice, garlic, red onion, celery. Served with corn, sweet potato and potato.

Fish ceviche                 $ 12.99

Mix ceviche                  $ 16.99

Shrimp Ceviche           $ 18.99

FRIED FISH

Fried tilapia fillet.  Served with rice and salsa criolla.

$ 12.99

Add side of Quinoa Salad $ 2.99

PASTA MARINA

Fettucine with shrimp, calamari, wquid and mussels topped with a Peruvian aji Amarillo alfredo sauce. Served with garlic bread.

$ 16.99

JALEA MIXTA

Crispy seasonal fish, squid, shrimps, calamari.  Served with yuca, salsa criolla and tartar sauce.

$ 16.99

HOUSE TILAPIA

Fried tilapia topped off with shrimp in chimichurri.  Served with a rice, fried yuca, fried plantains and side salad,

$ 16.99

PESCADO A LO MACHO

Fried tilapia topped with a creamy aji Amarillo sauce with shrimp, calamari, squid and museles.  Served with a side of fried yuca and rice.









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CHICKEN

AJI DE GALLINA

Chicken in a rich creamy Peruvian yellow pepper sauce, flavored with milk, bread and, and parmesan cheese.  Served with potatoes, white rice, egg and olive.

$ 12.00

TALLARIN SALTADO

Fettuccine sauted with chicken, red and green onions, tomato, soy sauce, white wine and sesame oil.

$ 12.99

SALTADO DE POLLO

Chicken stir-fried with onions, garlic, tomatoes, cilantro, white wine, vinegar and soy sauce.  Served with rice and fries.

$ 12.99

ARROZ CON POLLO Y PAPA A LA HUANCAINA

Chicken, green rice made with cilantro, garlic and Peruvian yellow pepper, garnished with peas and carrots. Served with papa a la huancaina.

$ 12.99

GRILLED CHICKEN 

Grilled chicken with homemade chimichurri.  Served with rice and salad.

$ 11.99


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VEGETARIAN

ARROZ CHAUFA DE TOFU

Peruvian style fried rice with tofu and mixed vegetables, green onions, red b ell pepper, peas, carrots, soy sauce and cilantro.

$ 12.50

TOFU SALTADO

Tofu sautéed with onions, tomatoes, soy sauce, vinegar and white wine.  Serve with fries and rice.

$ 13.50

VEGGIE COMBO

Beans, fried yuca, fried plantains, rice, a side of salad with avocado.

$ 12.99

VEGETABLE SOUP

Home vegetable soup with rice, peas, carrots, corn, potatoes.

$ 6.99

BROCOLI WITH TOFU

Tofu sautéed with onions, tomatoes, broccoli. Served with rice.


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SANDWICHES

CHICHARRON 

Fried pork tenderloin. Served on bread with fried sweet potatoes salsa criolla.

$ 9.50

CHICKEN

Shredded chicken salad with mayo and celery. Served with lettuce, tomatoes, and a side of chips.

$ 8.99

LOMITO

Beef stir fried with onions, tomatoes, cilantro, wine and vinegar Served with a side of fries.

$ 9.99




Catering Menu

AMERICAN FLAVORS

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BREAKFAST

CONTINENTAL


Coffee, danishes and muffins, assorted jellies and butter, fresh fruit, and yogurt cups. $6.99


EXCECUTIVE

Choice of one egg dish, scrambled eggs, or breakfast burrito.  Also bacon or sausage, fresh fruit, and choice of hash brown, skillet potatoes or rosemary potatoes. $ 9.99 


COUNTRY

Two biscuits with white sausage gravy, fresh fruit bowl, and bacon slices. $ 7.99


ADD ONS

Muffin, French toast, biscuit with jelly, biscuit with gravy $ 1.00 

Bacon slices, ham, cinnamon roll, sausage patty.

$ 1.50

Fresh fruit $ 2.00



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APPETIZERS


Chicken wings, BBQ or buffalo. Chicken bites wrapped with bacon. BBQ Meatballs. Sweet and sour meatballs. Chicken tenders. Each 1.25 (minimum 30).  


Chicken teriyaki skewers. Mixed fruit skewers Turkey skewers Each $1.75 (minimum 50) 


Spinach artichoke dip. Shrimp wrapped with bacon. Beef kabobs. Smoke salmon with cucumber Each $2.25 (minimum 30) 


Veggie tray/fruit tray.  $2.99  Per person


Cheese tray/Meats tray. $ 3.99  Per person


Deli Tray,  

Mini sandwich, ham and cheese, roast beef and cheese, turkey and cheese.  (40 sandwiches) 

$ 80.00








BOX LUNCHES

SANDWICH

Choice of turkey or ham.  Served with lettuce, tomato, and cheese on a croissant. Also includes a bag of chips and a cookie. 

$ 7.50 

Beans $ 1.50 

Potato salad $ 1.50 

Pasta salad $ 1.50 

Cole slaw $ 1.50 

Drinks or water $ 1.50


CHICKEN SANDWICH

Shedder chicken with mayo and celery. Served with lettuce and tomato, on a croissant or ciabatta bread. includes a bag of chips and a cookie. 

$ 7.99 

Beans $1.50 

Potato salad $1.50 

Fresh fruit $1.50

Drinks or water $ 1.50 







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FRESH SALADS

Half tray feed 10-12 people


GREEN MANGO OR STRAWBERRY 

Spinach, lettuce, mango/strawberry, cilantro, tomatoes and artichoke dressing. 

Half tray $32.00 


GREEN

Tossed greens, cucumbers, tomato with choice of ranch 

Per person $ 2.00or Italian dressing 

$ 28.00 


RED POTATO

Old fashioned red potato salad with grape tomatoes, green beans, and red onions.  Served with balsamic vinaigrette and fresh herbs.

 $ 35.00 


CAESAR

With fresh organic field green red onion, feta cheese, fresh herbs and toasted almonds.

$ 35.00







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BUFFETS

Buffet are priced per person


TRADITIONAL TWO ENTREES

Chicken tenders, rotisserie chicken, apple glazed pork tenderloin, chicken piccata, hopped sirloin steak with  mushroom gravy, peach glazed pork shops.

Home salad.

$ 11.99


TRADITIONAL TREE ENTREES

Oven roasted salmon, BBQ brisket, BBQ ribs.

Home salad.

$ 14.99


SIDE CHOICES

Two sides options

Potato salad, pasta salad, green beans, roasted red potatoes, macaroni and cheese, BBQ baked beans, sweet corn cole slaw, steamed broccoli, mixed veggie

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PLATTERS

GARDEN VEGETABLE

Assortment of fresh vegetables served with ranch dip.

Small 15-30 $35.99 

Large 40-60 69.99 


CHEESE AND SAUSAGE

Cubed cheese and smoked sausages. 

Small 15-30 $ 45.00 

Large 40-60 $ 79.00 

FINGER SANDWICH

Ham, cheese, chicken on dinner rolls and croissants, served with mustard mayonnaise, lettuce, and tomato. 

Small 20 $ 40.00 

Large 40 $ 65.99 


FRESH FRUIT 

Assortment of seasonal fruits served with a creamy fruit dip. 

Small 15-30 $ 59.99 

Large 40-60 $ 119.99 




DESSERTS

Delicious assortment of freshly baked cookies. Oatmeal raisin, chocolate chunk, mini candy and white chunk macadamia.

Small  20-40  $ 36.00

Large  40-70  $ 69.99


Carrot cake, cream cakes, cheese cake, chocolate cake.

$ 2.50 per person.




SERVICE AND DELIVERY OPTIONS

Delivery fee (within 15 iadius ) $ 25.00

Two warming chafers and equipment setup  $ 20.00.

Additional disposable wire, chaffers with heating fuel canisters, pans, and utensils  $ 10.00

Prices are per persona and include standard disposable place settings.  Upgrade to elegant disposable place settings for $ 1.00

Service to serve the buffet $ 20.00 per hour. 



HOLIDAY MENU

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ROAST TURKEY MEAL

$ 14.50

Sliced whole turkey.

Stuffing.

Mashed potatoes with gravy.

Caesar salad.

Green beans with red pepper.

Cranberry sauce.

Rolls.


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ITALIAN MEAL

$ 12.95

Traditional Lasagna or Rigatoni blush with chicken and vegetables.

Caesar salad.

Green beans with red pepper.

Rolls

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TRADITIONAL HOLIDAY

$ 17.95

Sliced whole turkey.

Honey ham.

Stuffing.

Mashed potatoes with gravy.

Caesar Salad.

Green beans with red pepper.

Cranberry sauce.

Rolls



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PERUVIAN HOLIDAY MENU

18.95

Sliced whole turkey.

Peruvian stuffing (ground beef, chicken, onions, pecans, and fresh herbs.)

Potato salad.

Rice with coke, bacon, green/red bell peppers and raisins.

Sweet potato casserole or Green beans.

1 Panneton (Peruvian fruitcake) (only Christmas)

Minimum 30 people.

Catering Menu

FLAVORS OF PERU

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APETIZERS


PAPA A LA HUANCAINA

Boiled potato in spicy yellow sauce.

Half tray $38.00

CAUSA

Potato with aji amarillo, lime, celery and chicken.

Half tray $46.00

PAPITAS RELLENAS

Potato croquettes stuffed with meat, eggs, raisins, and olives.

Served with salsa criolla and green sauce.

Each $2.00

FRIED PLANTAIN

Half tray $ 40.00

FRIED YUCA

Half tray $ 40.00

TEQUEÑOS

Fried wonton filled with cheese.

Each $1.50

TOSTONES RELLENOS

Crushed green plantains stuffed with

Shrimp           Each $ 2.50

Chicken          Each $ 1.99

Tuna               Each $ 1.99

Picadillo         Each $ 1.99

TOSTONES (PLAIN)

Half tray  $ 40.00

BUTIFARRA (Mini)

Slow-cooked pork loin served on a French roll with lettuce and salsa criolla.

Each $2.00

CHICHARRON SANDWICH (Mini)

Salted pork tenderloin boiled, lightly fried, and served on a french roll topped with grilled sweet potato slices and salsa criolla.

Each $2.25

ASADO SANDWICH (Mini)

Braised eye round beef served on a French roll with lettuce and salsa criolla.

Each $ 2.25

TAMAL

Traditional Peruvian tamal with chicken or pork.  Served with salsa criolla.

1 Dozen $ 35.00


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SALADS

  

RED POTATO

Potatoes, beets, carrots and peas, drizzled with balsamic vinegar and mayonnaise.

Half Tray $40.00

QUINOA 

Quinoa, avocado, cilantro, cherry tomatoes, red potato, lemon, and olive oil.

Half Tray $40.00

MIXED 

Served with Romaine lettuce, baby spinach, kale, tomatoes, avocados.

Dressing options available.

Half Tray $30.00

Add a description about this item

HOUSE 

Lettuce, tomato, cucumber and house dressing.

Half tray $ 25.00

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ENTREES

  

LOMO SALTADO

Beef stir-fried with onions garlic, tomatoes, cilantro, white wine, and soy sauce. Served with fried potato.

Half Tray $75.00

CEVICHE DE PESCADO

Tilapia cured in lime juice, vinegar garlic, red onions, rocoto and cilantro, served with corn and sweet potato.

Half Tray $99.00

ESCABECHE DE PESCADO

Fish with vinegar, red onion, Peruvian panca pepper, served with sweet potato and boiled eggs.

Half Tray $65.00

ARROZ CON POLLO

Chicken, rice, cilantro, red peppers and green peas.

Half Tray $75.00

AJI DE GALLINA

Chicken cooked in a spicy nutty cheese, parmesan cheese and aji Amarillo sauce.  Served with boiled potatoes, 

Half tray $ 65.00

SECO DE CARNE

Beef stew with cilantro, spinach, garlic, green peas and carrots.  Served with potatoes.

ARROZ CHAUFA

Peruvian style stir-fried with green onions, red bell pepper, eggs, sesame oil and soy sauce with your choice of beef, pork, chicken, seafood or shrimp.

Half tray - 1 meat         $ 60.00

Half tray - 2 meats      $ 70.00

Half tray - 3 meats      $ 80.00

Half tray seafood        $ 80.00

Half tray Shrimp          $ 99.00

MALAYA DORADA

Skirt steak with Peruvian panca sauce.  Served with fried yuca.

Half tray $ 85.00

ARROZ CON MARISCOS

Rice cooked in aji Amarillo sauce, onions, garlic, wine with shrimp, mussels and calamari.

Half tray $ 80.00





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VEGETRIAN

ARROZ CHAUFA WITH TOFU

Peruvian style fried rice with tofu and mixed vegetables, green onions, red bell pepper, peas and carrots, cilantro. sesame oil and soy sauce.

Half tray $ 55.00

TOFU SALTADO

Tofu sautéed with onions, tomatoes, soy sauce, vinegar and white wine.  

Half tray $ 65.00

CAUSA WITH VEGETABLES

Mashed potatoes stuffed with boiled eggs, avocado, peas, carrots, celery and mayo. 

Half tray $ 40.00

TOSTONES RELLENOS

Crushed green plantains stuffed with vegetables and light mayo.

Each $ 1.50

FRIED SWEET POTATOE

Half tray $ 25.00

FRIED YUCA

Half tray $ 40.00



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SIDE ORDERS

FRIED SWEET POTATOE

Half tray $ 30.00

FRIED YUCA

Half tray $ 40.00  

RICE 

Steamed white rice with a hint of garlic.

Half Tray $17.00

TOSTONES (Plain)

Half tray $ 40.00

BEANS

Boiled beans with a combination of spices and pieces of bacon for extra flavor.

Half Tray $65.00

DINNER ROLLS

Full Tray $ 20  


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DESSERT

ALFAJORES

Peruvian short cake cookies filled with caramel, topped with powdered sugar.

One Dozen $15.00

FLAN

Homemade flan cake.

10” Round $ 39.00

BREAD PUDDING

Mamas traditional bread pudding with cinnamon, sugar and raisins.

10” Round $29.00

QUINOA PASSION  

Passion fruit mousse mixed with quinoa then topped with a passion fruit coulis 

Each $ 2.00

MOUSSE DE LUCUMA

Lucuma mousse topped with chocolate ganache and caramelized pecans

Each $ 2.00

                  


KIDS MENU

Choice of:

Chicken tenders with chips

Mini cheese burger

Chicken fingers

1 cookie

1 drink

$ 5.50

Half tray feeds 10 to 12 people / Full tray feeds 25 - 30 people.

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